Showing posts with label ready for spring. Show all posts
Showing posts with label ready for spring. Show all posts

Tuesday, March 3, 2015

A Spoonful of Sugar


March is certainly making an entrance.  The 1-2" of  predicted snow followed by freezing rain, sleet and generalized yuck, has outdone itself so far this morning, giving us about a 5" base for the remaining precipitation to crystallize on.  At least above freezing temperatures are on the horizon, so there is light at the end of the tunnel, the season of mud  Spring is on its way!

The most exciting thing about this, is that it appears the temperatures beginning this weekend and into the extended forecast will be perfect for tapping trees and harvesting this years sap flow for syrup.  We have about 2 cups of syrup left from last season, and I am rationing to make it last.  Who wants to go and buy syrup after being spoiled for the last year?  So I am looking forward to this spoonful of sugar which will make the medicine of next few, hopefully final days of winter, go down quite nicely.

Friday, March 28, 2014

Random 5 Friday


1.  Over the last several years we have had two deer that have made the orchard at the back of our property home.  It seems over this tough winter the group has expanded to five, with one very large one.  When we harvested our dried beans last Fall we had a great yield, but there was also a number of beans that never finished.  We learned a couple of years ago that if we leave our trellis' up over winter instead of trying to de-tangle the vines in the fall, that the vines come right off come spring.  This week, the hungry deer were scavenging the remaining pods off of the trellis.  Truly a complete use of all that the plant had to offer.

2.  Yes, I know we shouldn't encourage the deer.  Yet we seem to have a symbiotic relationship with them.  The garden can sometimes take a hit from their snacking early on, but we have never had complete devastation from them... knock wood, and they tend to come around less frequently come summer.  In fact, last summer they did stick around.  We always grow lots of Swiss chard, but last year we did not harvest any until the end of the season.  For whatever reason the deer came in regularly and ate that, only that.  Almost like it was our offering to them to share our land.  After all, Mother Nature does like balance.

3.  We are trying to settle on our infrastructure project for the farm this year.  I think this may be the year to build a large hoop house over one of our raised beds.  With our extended winter..snow as I speak, and the forecasts for the next month or so remain cooler than expected, we may have an abbreviated growing season this year, and it should be a good year for cool weather crops.  Putting the hoop house in may allow us a taste of summer if the overall weather doesn't support a long warm seasons growth....must have tomatoes for canning!

4.  Have you ever read a book and come across a sentence that was so beautiful or profound that you had to read it over and over?  I find that language is fascinating and what speaks to people can greatly vary, yet some words when strung together just right can speak to everyone.  This week American Scholar magazine came out with a list of the ten best sentences.  Take a look, and see if you are transported.

5. A week of anniversaries, as I'm sure you heard, March 24, 1984 was the date that the Breakfast Club served detention.  Wow, 30 years ago, feeling old yet?  Another 30th anniversary was honored in a fantastic way. Did any of you see Kevin Bacon re-enact his famous dance from Footloose on Jimmy Fallon?  The man has still got it, take a watch, it'll make you smile!


Friday, March 7, 2014

Random 5 Friday

we have a little stone garden turtle that sits next to our cold frame, look who I found peaking out as I was shoveling the walk earlier this week.

1.  We had another five inches of snow this week, but it looks like we are headed for a real thaw over the next week with daytime temps hitting the mid to upper 30's!

2.  I can not wait until next year when the kids are at the same school.  Right now their breaks are on different schedules which puts a real crimp in trying to plan any fun family travel.  Charles' spring break is next weeks and Sidney's over Easter, so not even close.  We will be taking a long weekend next weekend and packing a weeks worth of fun into it.  Exhausting?  Probably, worth it definitely! :)

3.  We seeded all of our onions in our basement greenhouse last weekend, as of this morning I am on sprout watch.  It is down right crazy how excited that I get seeing those first babies poke through the soil!



4.  I always like to cook traditional dishes around any holiday or festivity.  On Tuesday I made a traditional gumbo for Mardi Gras.  We used to cook Cajun food regularly, on those weekends when I would spend the afternoon watching Justin Wilson and Paul Prudhomme on PBS but it has been years.  It was so tasty, and the kids did not even mind the kick of spice from the andouille.

as found on the paintedpear via pinterest

5.  Who else is ready to throw their windows wide open and let in the Spring air?  I may even try to do it later next week, near 40 is a heat wave, right?  I came across the above graphic last night and had to laugh, oh so true!

 

Friday, February 21, 2014

Random 5 Friday


1.  We have tried for years to come up with the right name for our homestead.  We are now looking to some Celtic names for inspiration.  What do you think of Aisling Acres (Aisling =dream or vision)?

2.  We were thrilled to see our bees out and about for a few hours on Wednesday.  I am so glad they had the opportunity, since it appears that our temps are headed back down to the basement.

3.  I am going to try these muffins this weekend.  How can they be bad!?

4.  We got all of our seeds for the garden sorted this week, ordered some new ones, and have our plan for seed starts mapped out.  Now we will just wait and see what Mother Nature has in store for us...which at the moment that I am writing this is a 50 mph wind.

5. I recently finished Life after Life and have now been reading Monuments Men.   I have been digging being thrust into the WWII era and seeing it from such vastly different experiences.


Please join us!